Establishing a high-efficiency hybrid automation system
Commercial air conditioning solution
Purchase at a reasonable price compared to purchasing individually and use them separately
Satisfying customer needs with FUJEE's best combination
Efficient work possible by reducing work paths
Can be used even in narrow spaces
Power specifications can be changed
Workpiece size can be changed by purchasing JDES blade separately
Refrigerated raw meat can be discharged in the desired shape without effort
Labor costs are reduced by half compared to using each
A minimum of 2 people can produce up to 6 kg of final workpiece per minute
Working with pork/chicken/beef, ham, baguette bread, etc.

 

	TGM
Size(L × W × H)	3490 × 1140 × 1700(mm)
Inlet size(L × W × H)	900 × 320 × 180(mm)
Capacity	max. 240 Slices/min
Slice thickness	0 ~ 30 mm
Recommended meat temperature	-1 ~ +3 ℃
Weight	770kg
Electrical specifications	3.9HP / 2.9kW

 

	JDES
Size(L × W × H)	2300 × 1140 × 1550
Input size(L × W × H)	800 × 300 × 40
Power	2.2HP / 1.64kW
Processing capacity	max. 400 Slices/min
Cutting length	max. 80mm
Recommended temperature	-1 ~ +3 ℃
Weight	350kg